Recent research shows that the visual spectacle of milk swirling in coffee does not affect the molecular structure of milk…
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By National Research Institute for Agriculture, Food and Environment June 9, 2024 A comprehensive study in France involving over 100,000…
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Researchers from The University of Texas at Arlington, the University of Nevada, Reno, and Virginia Tech have discovered that climate…
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Satellite image of Weifang Prefecture, China captured on May 7, 1987, by the Thematic Mapper on Landsat 5. Satellite image…
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Orange peels may significantly benefit cardiovascular health, according to new research from the University of Florida. The study revealed that…
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Chemistry is key to chocolate’s flavor, but some molecules, like genotoxic furan-2(5H)-one, can pose health risks if present in high…
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